Assam Full Leaf

A rich, earthy, full-bodied tea with a somewhat malty flavor. Its color ranges from golden amber to deep red. A perfect morning tea

Ceylon OP Tea

This tea originates from Sri Lanka. Only the top two leaves are exported and graded as OP (orange pekoe, has nothing to do with flavor, only a grading system). This tea will have a soft, mellow body.

China Keemun Tea

A black tea famous for its sweet, low astringent taste

China Oolong Tea

Semi fermented, full-bodied and fragrant, China Oolong is reminiscent of its Formosa relative, but sweeter.

Darjeeling Tea

Darjeeling tea comes from the district of Darjeeling in West Bengal, India. This tea is often referred to as the champagne of teas with a delicious blend of body and aroma.

Earl Grey Tea

Erroneously named for a British PM, Earl Grey is a smart combo of Indian and China teas, plus the oil of the Bergamot fruit (second cousin to the orange).